Wine cooling cabinet model WK 40

- Material: (housing) steel powder coated, black; (interior) plastic, black
- Glass door, lockable
- Digital Control
- Insulation: 40 mm
- 1 climate zone
- 5 wooden grids for approx. 40 standard bottles
- LED-lighting (white), separately switchable
- Forced air cooling
- Automatic defrost
- Temperature range: +5 / +20 °C
- Connection: 230 V - 50 Hz - 0.110 kW
- Capacity: 118 liters
- External dimensions: W 485 x D 600 x H 820 mm
- Weight: 40 kg
- Refrigerant: R600a
- Energy efficiency class: G (spectrum A to G)

Safety and Warning Instructions

- Place the device only on a stable, level, and non-slip surface.
- Ensure the mains voltage matches the specifications on the nameplate.
- Children and unauthorized persons must not operate or be unsupervised near the device.
- Immediately discontinue use if visible damage or malfunctions occur, and contact qualified personnel.
- Do not place the device near heat sources or in direct sunlight, as this may affect efficiency.
- Keep ventilation openings clean and unobstructed to avoid overheating.
- Never clean the device with a water jet or immerse it in liquids to prevent short circuits and electric shock.
- The refrigerant is flammable. Avoid damaging the cooling circuit to minimize the risk of leaks.
- After transporting the device, let it stand still for 24 hours before connecting it to the power supply to allow the refrigerant to settle.
- The device is intended exclusively for wine storage. Do not store flammable, explosive, or unsuitable substances in it.
- Repairs must only be performed by qualified personnel using original spare parts.
- Dispose of packaging materials safely and keep them out of the reach of children to prevent choking hazards.
- Do not turn on the device if it has become wet. Have it inspected by a professional before the next use.
- Operating the device in very humid or poorly ventilated areas may impair functionality and cause damage.
- Regularly inspect the power cord for damage and have it replaced by qualified personnel if necessary.
- Do not make changes to the temperature switches or ventilation openings during operation to ensure proper functionality.
- Unplug the device and ensure all moving parts have stopped before cleaning or maintenance.
- When loading and unloading, ensure no objects block the ventilation openings or the fan.