Pizza oven model FABIO 2620

- Material: (housing) stainless steel, (interior) galvanized steel
- For 2 x 4 pizzas max. Ø 30 cm
- Top and bottom heat separately adjustable
- Insulation with rock wool
- interior lighting and heat-resistant glass windows
- With thermostat and main switch
- High quality pizza oven
- For cleaning we recommend our brass brush (217-1025)
- Only clean the fireclay bricks when they are dry and cold
(risk of breakage)
- Weight: 142 kg
- Dimensions: W 895mm x T 875mm x H 735mm
- temp. +50/+450 °C
- Conn.: 400 V - 50 Hz - 10 kW

Safety and Warning Instructions

- Installation must only be carried out by qualified professionals.
- Safely dispose of packaging materials to avoid suffocation hazards.
- Clean the device thoroughly before first use and check for damage. Do not use if damaged.
- Place the device only on a stable, level, and heat-resistant surface.
- During operation, external surfaces may become very hot; risk of burns!
- Wear suitable heat-resistant gloves when inserting or removing baked goods.
- Ventilation openings must always be clear of obstructions to prevent overheating.
- Clean only with a damp cloth and mild cleaning agents; do not use abrasive cleaning products.
- Regularly clean the firebricks and check for food residues. Clean with a hand brush or vacuum cleaner if necessary.
- Do not operate the device with wet hands and only touch the power plug at the plug housing.
- Allow the device to cool completely after each use and disconnect it from the power supply before cleaning.
- Keep children and unauthorized persons away from the device to prevent misuse and injuries.
- In case of visible damage or malfunction, immediately stop operation and contact qualified personnel.