Portable Sous-Vide Garer model SmartVide 6

- Material: stainless steel
- Permissible ambient temperature: 5 °C - 40 °C
- Cycle time: 1 - 99 hours
- Accuracy display: 0,01 °C
- Easy control via 4 buttons
- Color TFT display, all important information at a glance
- For vessels with a maximum capacity of 56 litre
- Incl. carrying case
- Weight: 3,6 kg
- Dimensions: W 124mm x T 140mm x H 360mm
- Submersible part: W 117 x D 110 x H 147 mm
- temp. +45/+95 °C
- Conn.: 230 V - 50 Hz - 2 kW

Safety and Warning Instructions

- Operate the device only on a stable, level, and heat-resistant surface.
- Ensure the power supply matches the specifications on the nameplate (230 V / 50 Hz).
- Keep children and unauthorized persons away from the device during operation.
- Do not operate or move the device with wet or damp hands.
- Never operate the device without water in the container; this can cause damage.
- During operation, there is a risk of burns and scalding from hot steam and surfaces – exercise caution when handling lids and containers.
- Before cleaning, switch off, unplug the device, and allow it to cool completely.
- Clean with a soft, damp cloth and mild cleaning agents; avoid abrasive cleaners.
- Immediately discontinue use if visible damage or malfunctions occur.
- Repairs and maintenance must only be performed by qualified personnel.
- The device is intended exclusively for sous-vide cooking; other uses may cause damage.