Electric Stove 4 Zones + Grill + Convection Oven 6

- Material: stainless steel, worktop AISI 304, thickness 1 mm
- Includes 1 x chrome grill, 1 x enameled baking tray
- 4 cast iron hotplates: 2 plates: ⌀ 14.5 cm with 1.5 kW,
2 plates: ⌀ 22 cm with 2.6 kW
- Electric convection oven: 2 kW, electric grill 1.8 kW
- Overheating protection
- Adjustable feet: H 850-920 mm
- Connection: 400V - 50/60 Hz - 3N - 10.7 kW
- interior dimensions oven: W 460 x D 420 x H 320 mm
- External dimensions: W 600 x D 600 x H 850 / 1020 mm (including chimney)
- Weight (net/gross): 57 / 60 kg

Safety and Warning Instructions

- Installation must only be carried out by qualified professionals.
- Safely dispose of packaging materials to avoid suffocation hazards.
- Clean the device thoroughly before first use and check for visible damage. Do not use if damaged.
- Ensure the device is placed on a stable, level, and heat-resistant surface.
- Always keep the oil level between the minimum (MIN) and maximum (MAX) markings. Never fill below or above these limits.
- During operation, surfaces may become very hot; risk of burns! Avoid contact.
- Clean only with a soft cloth and mild cleaning agents; do not use abrasive or acidic products.
- Never clean the device with a water jet or pressure washer.
- Regularly clean the air intake and exhaust openings and ensure they are not blocked to prevent overheating.
- Never extinguish fat fires with water; use an appropriate fire extinguisher.
- Allow the device to cool completely after each use and disconnect it from the power supply before cleaning.
- Keep children and unauthorized persons away from the device to prevent misuse and injuries.
- In case of visible damage, malfunction, or unusual noises, immediately stop operation and contact qualified personnel.