Dishwasher model MARBURG

- Material: (housing and wash arm) stainless steel_x000D_
- Double-walled door, height 360 mm_x000D_
- 1 glass basket included, W 500 x D 500 x H 100 mm_x000D_
- 1 cutlery basket included, W 110 x D 110 x H 130 mm_x000D_
- 1 plate tray included, W 500 x D 500 x H 100 mm_x000D_
- Pressure reducer_x000D_
- Detergent pump, hydraulic rinse aid pump, draining pump_x000D_ and dirt filter_x000D_
- Max. plate height: approx. 335 mm_x000D_
- Max. glass height: approx. 325 mm_x000D_
- Cycle: 120 seconds
- Boiler: capacity 6 litre, heating element: 3,0 kW_x000D_
- Tank: capacity 35 litre, heating element: 2,8 kW
- Weight: 60 kg
- Dimensions: W 570mm x T 600mm x H 830mm
- Capacity: Boiler: 6 / Tank: 35 liter
- Conn.: 230 V - 50 Hz - 3,6 kW

Safety and Warning Instructions

- Place the device only on a stable, level, and non-slip surface.
- Ensure the mains voltage matches the specifications on the nameplate.
- Children and unauthorized persons must not operate or be unsupervised near the device.
- During operation, the surfaces of the device may become hot – risk of burns.
- Do not clean the device with a water jet or immerse it in liquids to prevent short circuits and electric shock.
- Always switch off, unplug, and allow the device to cool completely before cleaning, maintenance, or extended non-use.
- Water connections must be installed according to applicable safety regulations by qualified personnel.
- Immediately discontinue use if visible damage or malfunctions occur, and contact qualified personnel.
- The drainage hose must not be positioned above a specific height to ensure proper functionality.
- Use only detergents and rinse aids suitable for commercial dishwashers.
- Do not place sharp or pointed objects inside the device, as this may cause damage.
- Keep ventilation slots and heat dissipation openings clear at all times to prevent overheating.
- Dispose of packaging materials safely and keep them out of the reach of children to prevent choking hazards.
- Repairs must only be performed by qualified personnel.
- Keep the user manual near the device for easy access at all times.